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SUMMARY:Seminar: Organic & Innovative
DTSTART:20261027T103000Z
DTEND:20261027T131500Z
DTSTAMP:20260920T085900Z
UID:indico-event-374@eve.utu.fi
CONTACT:elsivu@utu.fi
DESCRIPTION:Organic & Innovative: Shaping the Future of Food\nHow do food 
 production systems and our eating habits shape the world around us? What i
 s happening in the organic food market\, and who are today's organic consu
 mers? Join us for an inspiring seminar exploring innovation\, sustainabili
 ty\, and the organic food production. The seminar is part of the Flavoria 
 Innovation Festival course and is open to everyone interested in the topic
 . \n📅 27 October 2026\n 🕒 12:30–15:15\n📍 Säätiösali\, Medi
 siina D Building\, Kiinamyllynkatu 10\, Turku\nPreliminary Programme:\n12:
 30 Coffee and Networking\n13:00 Start of the seminar\, few words about t
 he coming Flavoria Innovation Festival\nInnovations and Change Agency in S
 ustainable Food SystemsSatu Teerikangas\, Professor\, Management and Organ
 ization\, University of Turku\nCan our food choices help prevent biodivers
 ity loss?Saska Tuomasjukka\, Senior Researcher\, Nutrition and Food Resear
 ch Center\, University of Turku\nOrganic Markets and Consumer TrendsAura L
 amminparras\, Executive Director\, Pro Luomu\nFrom Idea to InnovationRonny
  Erikson\, Creative entrepreneur\n15:00 Information Session for Students:
  Upcoming Innovation WeekClosing remarks for other participants.\nWelcome!
 \nSecure your place by registering before 22 October 2026.\nPlease note th
 at the event will be recorded. The recording will be shared only with stud
 ents participating in the Flavoria Innovation Festival course.\nThe event 
 is part of the Flavoria Innovation Festival course 2026\, and organized as
  part of  the “FoRDI – Accelerating RDI in the Food Sector through Ne
 w Operating Models” project\, co-funded by the EU\, and the “OrganicIn
 novations” project\, funded by the Ministry of Agriculture and Forestry 
 of Finland. The Innovation Festival is carried out by Business Turku and t
 he Nutrition and Food Research Center\, University of Turku.\n\n\nhttps://
 eve.utu.fi/event/374/
LOCATION:Säätiö-sali (Medisiina D)
URL:https://eve.utu.fi/event/374/
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